Grown by us
The tomato had the fortune of growing in Puglia, where it found the ideal conditions to thrive, thirst for water and bask in the abundant southern sun.
We made this choice with the intention of minimising processing times for our tomatoes and personally oversee the entire process until it reaches your table.
Our company employs individuals who handle tomatoes with utmost care and hold a vision of quality that honors the labor, the product, and those who enjoy it.
The scent of fresh tomato
Entering the establishment and smelling the scent of fresh tomatoes is a satisfaction that fills us with pride and repays us for the sweat and worries.
All the flavour of this land
Today, thanks to the necessary processing it undergoes, our tomato can proudly grace the table as if it had just been freshly harvested, carrying all the authentic flavours of this land.
As farmers, we collectively select the most appropriate varieties for each type of terrain, utilizing drip irrigation in our fields to conserve the precious resource of water.
The proximity to the sea imparts a distinctive flavour to certain varieties, such as cherry tomatoes and dates cultivated near Lake Lesina. You should definitely give them a try!
It's always red that makes the difference
The tomato is the essence of our lives, and despite being aware of its demanding nature on the land, we remain devoted to it. This commitment necessitates crop rotation, yet it is the vibrant red color of our tomatoes that consistently sets them apart and makes all the difference.
From sowing to harvest
The deep affection we hold for tomatoes motivates us to meticulously oversee every stage of their journey, from planting the seeds to harvesting the ripe fruit. We approach this process with great care and a steadfast belief in our capability to maintain the inherent properties and characteristics that make tomatoes truly exceptional.